Christmas Recipe Round-Up

I have to confess — while recipe round-ups are not normally my style, I felt like there was too much of a gap between my stöllen and my next post, so a wee bit of filler was in order.

Coming soon: cookies and big news!

So, I’m currently bogged down with cramming and exams — that just means that some of the delicious treats I made last Christmas get an extra minute in the spotlight — like these rich and velvety Mucho Mocha Shortbread.

That’s win-win, right?

Especially because I think some of these creative recipes, like Mandarin Cupcakes with Clove Buttercream, definitely deserve a second look.

I did crazy, mad, frantic, enthusiastic baking during my first few weeks of blogging, and it just so happened to be over the holidays!

xmastime08

It’s bitter-sweet to think about the lovely Pear & Cranberry Cake with Orange Buttermilk Glaze that hardly anyone ever looked at, simply because I hadn’t yet learned about networking, making fellow blogging buddies, or the glories of photographing with natural light.

Sad, but true!

I mean, these Cranberry-Pecan Sandies are the type of cookie that my coworkers pestered me to make again over and over (I just indulged them this last weekend — and they’re good as ever), but I just didn’t know how to make them shine in front of a camera.

Especially since I didn’t know anything about food styling or adding props to photos either.

The gold star embossed tissue paper behind these Toasted Coconut Icebox Cookies was about as complicated and intricate as it got with me.

Maybe a sad piece of shriveled holly bush managed to sneak itself into the frame when I photographed these Chocolate-Dipped Marzipan Cookies — but adding props like that didn’t happen very often!

Behold — a whole dish, napkin, and spoon! I had started to branch out!

A bowl full of nutmeg-dusted Cranberry Syllabub aside, the last year has been a serious learning experience for me — there’s more to making a blog work, to making food work, making writing work, than just churning out recipe after recipe.

You’ve gotta have a story to tell, a life to share, and a love of food to impart to the world!

This funny-looking Rum-Spiked Brownie Bits with Candy Cane Frosting has a story to tell, too — one about how half my coworkers wouldn’t touch these chocolately morsels because of the sluggish, speckled grey frosting on top.

That is, until someone had the guts to try this odd-coloured creation and declared it delicious!

Sometimes food blogging can be made pretty and easy and neat, like these Perfect Gingersnaps, and sometimes it’s so much stress that you want to tear all your hair out and sleep for an entire month!

I know that in my last post I said I fear the impending holiday rush — and, well, it’s still true.

But all your kind comments (and some like-minded facebook statuses from my friends) made me realize that it’s best to meet things head on!

Here’s to the holidays — the stress, the joy, the festive food, the amazing baked treats — and keeping your head screwed on as tightly as possible from now until the new year!

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10 thoughts on “Christmas Recipe Round-Up

  1. Those cupcakes look SO good! You are like the master of cake decorating! 😀

  2. Nice of you to pull these delicious links together. I will need to come back and take some more time with this post-lots of goodies here. Good luck with the exams!

  3. I’m going to go look at the Mucho Mocha Shortbread now…

  4. Kim says:

    I’m only a few days away from my blog’s first anniversary and like you, I was posting waaay more back then!

    I know photographing with natural light is best, but at this time of year I always wonder how people fit it in! I’m at work all day until it goes dark (about 4pm at the moment), so all my pictures have to be taken at night time, unless I’m cooking at the weekend. I wish I had an evening job instead!

    Those gingersnaps looks perfect, by the way! My favourite biscuit – will definitely need to give them a go!

  5. A Tablespoon of Liz says:

    Yum, these all look so good! And so Christmasy! Which is awesome because it’s definitly my favorite holiday!

  6. Kit-Kat says:

    Anything gingery is my cup of tea (kinda dropped that hint with my last comment on the pfeffernusse cookies!!!)

  7. I remember some of these! Why didn’t I make any of them? Oh well, I will this year 🙂

  8. All these festive treats look divine! 🙂

  9. Baker Street says:

    Everything looks so delicious and festive! Love it. Thanks for sharing.

  10. lulu says:

    Want. Cupcakes. Nao.

    Seriously though, thanks for sharing your baking bender with all of us. All of these look intriguing and I’m adding them to the miles-long list of stuff I want to try – a list I like to call, “Stuff I Want To Try”.

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